Kruegermann Spicy Pickles Uborka, Hungarian Style

Kruegermann Spicy Pickles Uborka, Hungarian Style

Kruegermann uses an original Hungarian recipe called Savanyu Uborka to make these sour pickles. Ingredients are fresh cucumbers, a mild sweet and sour brine, spices, dill, fresh onions, and some red chili to give it a zing.

The cucumbers used for Kruegermann Uborka Pickles are grown on a family owned farm in Stockton, California. The pickles are pasteurized without using preservatives.

Ingredients:

Fresh Cucumbers, Water, Distilled Vinegar, Sugar, Salt, Spices, Onion, Chili, Natural Flavors, Beta Carotene (Color).

32 fl oz